Always Relate your Dish with its accompaniment

01:28 Tinku Shaji 0 Comments

It is always better to relate a dish with its accompaniment when it comes to cooking (I am not sure about baking).

Like we in South India have many types of Chutneys | Thogayal and gravy. The more picture we relate to its accompaniment the more the dish looks appealing.

Look at the below pictures of mine where simple chutney when clicked alone and when clicked with accompaniment looks best or not.


I love pictures when it related to it best accompaniment. Do you agree with me? Do let me know about your thoughts.

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